Our menu for the day:
Breakfast - Protein Shake
Lunch - leftover Bolognese
Sweet Potato Fries
Makes 2 servings
1 washed, skin-on, medium sweet potato, cut into 1/2" x 1 1/2" strips
3/4 tablespoon coconut or palm fruit oil
1/2 teaspoon salt
1/2 teaspoon paprika
Preheat oven to 400 degrees. In a bowl, toss the sweet potatoes, oil, sea salt and paprika.
Place strips on a greased baking sheet and bake for 20 to 28 minutes, depending on consistency desired. Flip or toss the fries about every 5 to 6 minutes to cook evenly.
Slightly adapted from The Virgin Diet