Saturday, September 25, 2010

Good for You Burgers

Thursday night's dinner was Stuffed Turkey Burgers which is an Ellie Krieger recipe that we go to frequently. You take some ground turkey meat and divide it into 8 equal parts. Onto four of these patties, you make an indentation in the middle and add some chopped roasted red peppers and shredded mozzarella cheese; top with another patty and seal the edges to keep the filling inside. Season with salt and pepper and grill until cooked through about 5 minutes per side. We served these on whole wheat buns, along with a tossed salad. Yum! A nice way to satisfy the craving for a burger!

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