Huevos Rancheros

Tonight was based on watching another taped cooking show; $10 Dinners with Melissa d'Arabian. I watched a recent brunch menu and decided that would work for Monday night. It started by cutting down a flour tortilla to fit in a muffin tin to make a tortilla cup. Some salsa was mixed with black beans and seasoned with salt & pepper. Some of the bean/salsa mixture went in the tortilla cups and they were topped with an egg. They went in a hot oven and baked until barely set, then they were topped with shredded pepper jack cheese and baked until done. Once out of the muffin tins, they got a garnish of more salsa and sour cream.

We had this with Melissa's Brunch Cornbread which is now my favorite cornbread recipe. It is a very light cornbread made with 1 cup flour and 3/4 cup cornmeal along with all the other typical ingredients. It makes a very light cornbread. We had the cornbread with Maple Lime Butter and that too was delicious!