Charcoal Grilling

For Father's day this year, the girls got my husband a Weber charcoal grill. We used is for the first time last night and it was wonderful. We grilled New York Strip steaks simply seasoned with Montreal Steak Seasoning. I don't know if it was the charcoal flavor or the fact that my husband bought Prime steaks from Central Market, but it was like having a steak-house perfectly cooked piece of meat. We rounded out the meal with baked potatoes, sauteed baby bella mushrooms, and home-made White Chocolate Macadamia Nut Cookies. Another spectacular meal!